| Grilled Salmon - 15 10 oz. fresh salmon marinated with fresh herbs and grilled to your liking, served over creamy polenta and topped with a fennel gremolata |
Mussels Marinara - 12 Fresh mussels sautéed in olive oil and herbs with fresh plum tomatoes, steamed to a tender touch in a white wine marinara and served over linguini |
| Baked Haddock - 12 Fresh haddock topped with cracker crumbs, baked in white wine and served with a vegetable and pasta |
Seafood Fra Diavolo - market price An array of fresh seafood cooked with vidalia onion, hot peppers and plum tomatoes over linguini and topped with flash fry calamari |
| Shrimp & Mussel Scampi - 14 Tender shrimp and mussels sautéed with onions and roasted garlic in a white wine and butter sauce |